HalfPastHungry
This single serveing Pumpkin Pie Baked Oats is a quick and healthy recipe so you can have your cake and eat it too – for breakfast! It’s an easy blender recipe thats perfect for pumpkin season and your weekly meal prep.
Step 1
- Add the blended oats, pumpkin puree, maple syrup, vanilla, pumpkin pie spice, cinnamon, baking powder, salt and almond milk into a ramekin
Step 2
- Mix the ingredients together until well combined. - Stir in chocolate chips.
Step 3
- Bake for 15-20 min until golden brown or until the center is set. - Serve with whipped cream topping.