HalfPastHungry

Southern

Cornbread Dressing

A classic Southern Cornbread Dressing Recipe that is full of flavor and loaded with onions, celery, and bell peppers. It’s a Thanksgiving family favorite and it's perfect for your holiday dinners.

INGREDIENTS

Cornbread Muffin Mix Loaf of Bread Celery Onions Bell Peppers Cream of Celery Cream of Mushroom Vegetable Broth Ground Black Pepper

Prepare the Ingredients

Step 1

- Bake the cornbread. - Saute the veggies. - Toast a couple slices of bread. - Add all of the ingredients to a large bowl.

Combine the Ingredients

Step 2

- Stir all of the ingredients together until it's welled combined adding a little vegetable broth as needed to loosen the mixture.

Bake the Cornbread

Step 3

Pour the cornbread dressing into the baking dish and bake for 40-50 minutes, until the top is golden brown and the middle is set.

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