HalfPastHungry
A classic Southern Cornbread Dressing Recipe that is full of flavor and loaded with onions, celery, and bell peppers. It’s a Thanksgiving family favorite and it's perfect for your holiday dinners.
Step 1
- Bake the cornbread. - Saute the veggies. - Toast a couple slices of bread. - Add all of the ingredients to a large bowl.
Step 2
- Stir all of the ingredients together until it's welled combined adding a little vegetable broth as needed to loosen the mixture.
Step 3
Pour the cornbread dressing into the baking dish and bake for 40-50 minutes, until the top is golden brown and the middle is set.