• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
HalfPastHungry
  • Home
  • Recipes
  • Blog
  • About Me
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • TikTok
menu icon
go to homepage
  • Home
  • Recipes
  • Blog
  • About
  • Subscribe
    • Instagram
    • Pinterest
    • TikTok
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipes
    • Blog
    • About
    • Subscribe
    • Instagram
    • Pinterest
    • TikTok
  • ×
    Home » Recipes » Drinks

    Vegan Golden Milk (Turmeric Latte)

    Published: Oct 22, 2023 by Briana · This post may contain affiliate links where I may receive compensation. Please see my disclosure for details.

    • Share
    • Tweet
    • Email

    Swap your morning coffee for this delicious Vegan Golden Milk Turmeric Latte. Made with dairy-free milk, turmeric, cinnamon and ginger. It's a delicious healthy vegan drink you'll love. 

    Vegan Golden Milk being poured into a clear coffee mug
    Jump to Recipe

    I'm typically an iced coffee kind of person or any cold beverage to stay cool. But when the temperatures get cooler and the weather is nice there's nothing better than a nice warm and comforting beverage. 

    If you haven't tried golden milk yet, you're missing out! Whether you're new to using turmeric or simply looking for a warm drink, this easy and healthy vegan drink is exactly what you need to try. It's a delicious drink that's loaded with antioxidants and nutrients that promote good health.

    You can enjoy a nice warm mug full of this turmeric latte that's perfect for the mornings to get your day started or enjoy it at night to wind down the day. 

    The Health Benefits of Golden Milk

    Golden milk, which is also known as turmeric milk or turmeric latte, is a bright yellow drink that originated in India. It's traditionally made by warming milk with turmeric and other various spices, such as cinnamon and ginger.

    Turmeric has been used to combat colds, inflammation, joint pain, and digestive issues alongside many other ailments. Turmeric is packed with immune-boosting antioxidants, nutrients, vitamins, and healthy fats that help protect cells from damage, fight off disease and infections.

    Black pepper is also a key ingredient used in a turmeric latte. Piperine is a vital active component of black pepper and, when combined with the curcumin in turmeric, it has been shown to help increase the absorption of turmeric in the body.

    Ingredients You'll Need

    Making golden milk recipe only uses a handful of ingredients. See the full recipe card below for the total amounts needed. 

    • Oat milk - Helps give this latte a creamy taste but you can also use whichever plant based (or dairy) milk you prefer such as unsweetened almond milk, soy milk or coconut milk. 
    • Ground turmeric powder - Provides this beverage with that famous golden color. Although I haven't personally tried it myself, you can use fresh turmeric instead of the dry spice. About 1 teaspoon of dried turmeric is equal to about 1 tablespoon of fresh turmeric.
    • Ground cinnamon - You can also use cinnamon sticks if you prefer. I recommend starting with ½ stick and adding more if you wish. 
    • Ground ginger - I decided to use ground ginger for convenience but feel free to use fresh ginger if you have it on hand.  
    • Vanilla extract - enhances the sweetness of the latte and adds a warm and comforting taste.
    • Maple syrup - you can also use honey, agave, stevia, or other preferred sweeteners
    • Ground black pepper - Helps the body to absorb turmeric better by enhancing the bioavailability of the curcumin found in turmeric. It also adds a hint of peppery flavor to the drink.
    Vegan Golden Milk Ingredients in small clear pinch bowls and milk container

    How to Make the Vegan Golden Milk Turmeric Latte

    1. Combine ingredients: Add the oat milk, turmeric powder, cinnamon, ginger, vanilla extract, maple syrup and pepper to a small pot.
    2. Whisk: Place the pot to warm over medium heat and whisk all of the ingredients together.
    3. Simmer: Allow the ingredients to simmer, for about 10 minutes, whisking occasionally, until smooth and hot but never allow it to boil. 
    4. Serve: When the latte is warmed, remove from the heat and pour into your favorite mug and enjoy.

    Storage and Reheat

    This recipe is better when freshly made. If you happen to have any of the latte leftover, you can simply save it in an air sealed coffee mug or container and place it in the refrigerator. 

    To reheat the latte you can warm it in a pot on the stove and whisk all of the ingredients together again. You can also warm it in a microwave safe mug and stir all of the ingredients together once warmed. 

    Two Vegan Golden Milk Turmeric Lattes in a clear coffee mug with a hand reaching for one of the mugs

    Variations and Substitutes

    How to add froth: To make the latte with a frothy foam, I recommend using a handheld milk frother, immersion blender or pouring the mixture into a blender. Please note, turmeric stains easily and may stain the blender. To help prevent staining, wash the blender, with soap and warm water immediately after blending the latte.

    Iced turmeric latte: If you want to enjoy this beverage cold, after mixing all the flavors together simply pour it over some ice! 

    Modify flavors to taste: The ingredients in this latte can easily adapted to your personal taste preferences. You can add more or less of the turmeric, ginger or cinnamon to adjust the flavor and spice or more maple syrup or other sweetener for a sweeter taste.

    Recipe FAQ

    Which non-dairy works the best?

    For this recipe, I've only used oat milk and almond milk. Oat milk gives the latte a creamer taste. Almond milk has a little more water in it than oat milk. Any non-dairy plant-based milk will work great.

    Also, look for unsweetened non-dairy milk so that you can control how sweet you want to make the latte.

    Does golden milk latte have caffeine?

    This recipe does not contain any caffeine however there is such a thing as a golden milk coffee, which does contain caffeine. 

    What is turmeric with black pepper good for?

    The most significant benefit of the piperine in black pepper is its ability to boost the absorption of curcumin in turmeric, which aids as an antioxidant by acting as an anti-inflammatory, antibacterial and antifungal in the body.

    Is ginger and turmeric good for hypothyroidism?

    Herbs like ginger, turmeric, and cinnamon are herbs known to help speed up your metabolism, which is important for people with low thyroid function.

    More Recipes You May Like

    Turmeric Ginger Wellness Shots

    Vanilla Chai Latte

    Pumpkin Cream Cold Brew

    Healthy Hot Chocolate

    Dairy Free Oat Milk Eggnog

    Vegan Golden Milk being poured into a clear coffee mug
    Pin Recipe Print Recipe
    5 from 3 votes

    Vegan Golden Milk (Turmeric Latte)

    Swap your morning coffee for this delicious Vegan Golden Milk Turmeric Latte. Made with dairy-free milk, turmeric, cinnamon and ginger, it's a delicious healthy vegan drink you'll love.
    Prep Time5 minutes mins
    Cook Time10 minutes mins
    Total Time15 minutes mins
    Course: Drinks
    Cuisine: American
    Keyword: golden milk, healthy drink, turmeric latte
    Servings: 2
    Author: Briana

    Ingredients

    • 2 cups oat milk or any non-dairy milk
    • 1 teaspoon ground turmeric powder
    • 1/3 teaspoon ground cinnamon
    • 1/8 teaspoon ground ginger
    • 1 teaspoon vanilla extract
    • 2 tablespoons maple syrup or to taste
    • 1 pinch ground black pepper
    Get Recipe Ingredients

    Instructions

    • Add the oat milk, turmeric powder, cinnamon, ginger, vanilla extract, maple syrup and pepper to a small saucepan.
    • Turn the heat to medium high and whisk all of the ingredients together.
    • Allow the ingredients to simmer, for about 10 minutes, whisking occasionally, until smooth and hot but never allow it to boil.
    • When the latte is warmed, remove from the heat and pour into your favorite mug and enjoy.

    Nutrition

    Calories: 193kcal | Carbohydrates: 38g | Protein: 4g | Fat: 3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 116mg | Potassium: 195mg | Fiber: 2g | Sugar: 31g | Vitamin A: 493IU | Vitamin C: 0.3mg | Calcium: 372mg | Iron: 2mg

    Disclaimer

    Although HalfPastHungry.com attempts to provide accurate nutritional information, note that these are only estimates. Nutritional information may be affected based on which products you use, the brand that was purchased, or in other unforeseeable ways. HalfPastHungry.com will not be held liable for any reliance on given nutritional information. If you need to follow a specific caloric regimen, please consult your physician first.

    Did You Make This Recipe?Let me know! Leave a comment & recipe rating below.

    HUNGRY FOR MORE? Subscribe to receive 6 Free exclusive homemade healthy smoothie recipes. You'll also get a sneak peak at upcoming recipes and nutrition and wellness tips.

    I'd love to know if you try this recipe! Please rate the recipe and leave a comment below. Follow me on Instagram, Pinterest , Facebook Tik-Tok and Twitter for updates, recipes, and more!

    More Drinks

    • Red Velvet Smoothie in a clear glass mug with cut strawberries and beet powder in a tablespoon on the counter
      Red Velvet Cake Smoothie
    • Lemon Ginger Turmeric Shots with a bowl of honey in the background.
      Lemon Ginger Turmeric Shots
    • Island Green Smoothie being poured from a blender into a clear glass cup
      Tropical Island Green Smoothie
    • Dairy Free Oat Milk Eggnog with whipped cream and cinnamon stick in clear glass mug.
      Easy Dairy Free Oat Milk Eggnog
    • Share
    • Tweet
    • Email

    About Briana

    Briana is the blogger, recipe developer and food photographer behind HalfPastHungry. She's been blogging since 2017 sharing thyroid friendly and plant-based recipes that are easy to make, healthy and nutritious.

    Reader Interactions

    5 from 3 votes (3 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Rate the Recipe Here:




    Primary Sidebar

    Briana About Me Photo

    Hi! My name is Briana. 
    After being diagnosed with Thyroid Cancer in my early 20's, I struggled with hypothyroidism and weight gain, which started me on my plant-based journey. HalfPastHungry is your source for beginner friendly plant-based recipes that are easy to make, healthy and nutritious and make eating plant-based easier for you.

    More about me →

    fall recipes

    • Sliced Pumpkin Bread with Cream Cheese Frosting pouring from a black spoon.
      Healthy Pumpkin Bread with Cream Cheese Frosting
    • Low Carb Butternut Squash Soup with a hand stirring the soup with. a gold spoon
      Low Carb Butternut Squash Soup
    • Cinnamon Apple Crisp Overnight Oats in a jar with a black spoon dipping into it.
      Easy Cinnamon Apple Crisp Overnight Oats
    • Pumpkin pancakes stacked on a white plate with a hand pouring syrup on them from a white container above them.
      Healthy Pumpkin Pancakes using Pancake Mix

    fall Drinks

    • Pumpkin Smoothie without Banana with dairy free whipped cream on top and a hand putting a metal straw in the glass.
      Dairy Free Pumpkin Smoothie (without Banana)
    • Vegan Golden Milk being poured into a clear coffee mug
      Vegan Golden Milk (Turmeric Latte)
    • Vanilla Chai Latte being poured into a clear glass mug on a wooden serving board.
      Homemade Vanilla Chai Latte
    • Healthy Pumpkin Cold Brew Coffee in a mason jar with a hand adding a metal spoon to the glass.
      Healthy Pumpkin Cream Cold Brew at Home

    breakfast meal prep

    • Strawberry Banana Oat Bars
      Strawberry Banana Oatmeal Bars
    • Blueberry Overnight Oats on a coaster
      Blueberry Muffin Overnight Oats
    • Protein Egg Bites stacked on top of each other on a cooling rack.
      Healthy High Protein Egg Bites (Dairy-Free)
    • Three Peanut Butter Banana Oatmeal Bars stacked on top of each other on parchment paper with surrounding banana oat bars
      Peanut Butter Banana Oatmeal Bars

    plant-based Recipes

    • Stovetop Chili in a white bowl with avocado and cheese and sour cream on top with a cold spoon
      Easy Stovetop Chili Recipe
    • Serving of Vegetable Pot Pie with Biscuits on a white plate with a black fork.
      Vegetable Pot Pie with Biscuits
    • Oven Roasted Brussels Sprouts
      Cooper’s Hawk Brussel Sprouts Recipe
    • One Pot Vegan Chili Mac in pot with spoon
      One Pot Vegan Chili Mac

    Footer

    Quick Links

    • Contact
    • Work With Me
    • Web Stories Archive

    BE THE FIRST TO KNOW!

    • Subscribe to stay up to date!

    ABOUT

    • Story Behind HalfPastHungry
    • Disclosure & Privacy Policy

    AS AN AMAZON ASSOCIATE, I EARN FROM QUALIFYING PURCHASES.

    COPYRIGHT © 2025 HALFPASTHUNGRY • ALL RIGHTS RESERVED.

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.